Tuesday, May 5, 2009

May 1: Lunch at Paris Deli

...in Saigon Centre...



...and since it was Labor Day, there was an additional 10% service charge.



I ordered Shrimp Salad with Cocktail Sauce. I loved the shrimps. Because of that salad, I got to eat fresh green bell peppers. Fresh! (I'm not fond of fresh bell peppers.) Sliced thinly, anyway. But I skipped the tons of parsley in the dish. They really love parsley.

I would have ordered "Star Shake" but it was not available. I settled for apple shake for that meal.

Snapshots:







(last two photos by Ed)

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